Lunch can be a HUGE budget buster, and eat up your time and money. I have some great hacks on how to make eating at your work place not miserable and how to prepare yourself for hangry time.
Things I ALWAYS keep in my office “Survival Kit”
Food items:
- canned soups (bought on clearance
- crackers
- veggie chips/ strawas
- flavor add-ins for water
- tea
- coffee creamer
- ramen/ noodle packets
- basic seasonings (salt, pep, garlic)
- Basic sauces (hot sauce, taco sauce, shelf stable ranch, ketchup soy, and other pods/ packets from restaurants)
- nuts/ granola
- tuna/ chicken packets/ cans
- candy
- hot cocoa powder
- fruit (canned and fresh)
Non-Food items
- real silverware
- plates and bowls
- basic medicines (asprin, tums, cough drops)
What do you keep at work in case of a hunger attack?
